Robust Recipe: PB and Chocolate Chip Greek Yogurt
This post is inspired by an idea I saw somewhere on pinterest.
I recently discovered Smuckers natural peanut butter. Ingredients: Peanuts. This peanut butter is so good, I was eating it by the spoonful right after I got it (uhhh, that is not endorsed “robust” behavior ;)).
Anyway, I decided to buy some plain non-fat Greek yogurt and take a spoonful of the natural peanut butter (with no palm oil or hydrogenated oil, might I add) and mix it into about 6oz plain Greek yogurt. I added a smidge of vanilla extract and some stevia for sweetness (my taste buds are definitely not ready for plain Greek yogurt yet). Then I mixed a little bit of mini chocolate chips into the healthy dessert. I hope you give it a shot, I really loved it.
Enjoy the protein packed (very filling) dessert.
Let’s Be Robust!